Welcome to our monthly Dish segment. This month, we asked Pennie Hildebrandt to provide us with her favorite Dine In and Dine Out choices. Check them out below and let us know if you give them a try!

A Little Bit About Pennie

Pennie is the current Property & Casualty Client Services representative at Hierl Insurance. Pennie offers exceptional client service shared with an outstanding willingness to help each client. Her insurance education and knowledge will benefit you as she provides you with guidance on your commercial insurance coverage.

Friendly, professional, and prompt service are some of the great features you’ll receive when working with Pennie.


Heart-Warming & Homemade Banana Bread

Ingredients

  • 2 Cups Flour
  • 1 Cup Sugar
  • 1 tsp salt
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 2 ripe bananas
  • 2 stick of margarine or butter ( melted)
  • 8 TBL cold water
  • 2 eggs

Directions

Mix dry ingredients.  Mix in remaining ingredients except for the eggs.
Mix in egg yolks to batter and beat egg whites.  Fold egg whites.  Place in greased loaf pan.  Bake a 350 degrees for an hour or until toothpick comes out clean.

“This is an all time favorite that makes everyone smile.” -Pennie


When It’s a Great Time to Go Out

Pennie loves to dine out at Blanck’s Lake Aire in Fond du Lac.

“Since 1998, our staff has been providing the customers with outstanding service, food, and cocktails. Take time to enjoy yourself and let us provide you with a pleasant, relaxing dining experience.” Get more about Blanck’s Lake Aire on the restaurant’s website.

Blanck’s Lake Aire is rated 3.5 stars on Trip Advisor.

Thank-you for joining us for this month’s Dish! Don’t forget to come back next month for a new one.